Lately I've been baking a lot of cakes. I've made six in the past month, that's more than one a week!
Right after Christmas I baked a Strawberry and Vanilla cream cake for my Grandma, which you saw. It was then a couple of weeks later I made the incredible Earl Grey Infused Chocolate Fudge cake for my Dad. Since being back in England cake baking has become a regular habit.
I think I'd been in the country just over 24 hours when I made a Classic Chocolate Birthday cake for Tom's friend Panda. Two days later was Tom's birthday, and I made his favourite cake, a Victoria Sponge, which you saw at his surprise party.
This week I've made a couple more. Well, on Monday I didn't make a cake, I made cupcakes. In England on your birthday you are supposed to supply the treats for your office. Being the wonderful and amazing girlfriend I am, I baked Neapolitan Cupcakes for Tom to take into work. They looked incredible!
Yesterday I made my Classic Mascarpone Cheesecake for Tom's Mum's birthday which is today.
I think my insane amount of cake making is going to continue as my housemates both have birthdays in the beginning of February. Perhaps I should considering becoming a professional cake baker, I'm getting enough practice.
Ever wonder why we have cake on our Birthday? Wiki can explain... the tradition dates back to the Romans!
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what a nice little domesticated diva you are! your cake baking is making me drool! fedex me one, k? ;)
ReplyDeleteYummm!!! Sounds delish!
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